{"id":9,"date":"2011-10-11T21:09:06","date_gmt":"2011-10-11T21:09:06","guid":{"rendered":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/publicaciones-recientes\/"},"modified":"2025-10-20T13:51:58","modified_gmt":"2025-10-20T19:51:58","slug":"publicaciones","status":"publish","type":"page","link":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/publicaciones\/","title":{"rendered":"Publicaciones recientes"},"content":{"rendered":"\n

Josu\u00e9 Barrag\u00e1n-Iglesias, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Lilia L. M\u00e9ndez-Lagunas. (2025). Pectin-microfibrillated cellulose composite modified by calcium diffusion: Analysis of calcic microstructures, connectivity, mechanical properties, and behavior during<\/p>\n\n\n\n

Christopher Romeo Garc\u00eda Cerqueda, Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Lilia Leticia M\u00e9ndez Lagunas, Irene Chaparro Hern\u00e1ndez. (2025). Opuntia mucilage extraction techniques: Analysis of yield and quality. Journal of the Science of Food and Agriculture.<\/p>\n\n\n\n

Lilia L. M\u00e9ndez-Lagunas, Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Sadoth Sandoval Torres, Josu\u00e9 Barrag\u00e1n Iglesias, Anabel L\u00f3pez Ort\u00edz. (2025). Strawberry fluidized bed drying. Antiadhesion pretreatments and their effect on bioactive compounds.<\/a> Applied Food Research Available online,100739, In Press, Journal Pre-proof. https:\/\/doi.org\/10.1016\/j.afres.2025.100739<\/a>. <\/p>\n\n\n\n

C. Garc\u00eda-Cerqueda, J. Rodr\u00edguez-Ram\u00edrez<\/strong>, L. M\u00e9ndez-Laguna. (2025). Kinetic modeling of solid-liquid extraction of mucilage from Opuntia ficus indica. Revista Mexicana de Ingenier\u00eda Qu\u00edmica.<\/a> Vol. 24, No. 1 (2025)<\/a>, Cat24441 https:\/\/doi.org\/10.24275\/rmiq\/Cat24441<\/a>.<\/p>\n\n\n\n

Lilia L. M\u00e9ndez-Lagunas, Juan Rodr\u00edguez-Ram\u00edrez, Vicencio Almaraz-Almaraz. (2025). Colectores solares para calentar aire. Energ\u00eda renovable para las necesidades de hoy. Tendencias en Energ\u00edas Renovables y Sustentabilidad (TERYS), Vol. 4, No. 1, 94-97.<\/p>\n\n\n\n

Vicencio Almaraz-Almaraz, Lilia L. M\u00e9ndez-Lagunas y Juan Rodr\u00edguez-Ram\u00edrez<\/strong>. (2024). Potencial de la energ\u00eda solar para aplicaciones en la industria alimentaria en los PODEBIS del Corredor Interoce\u00e1nico del Istmo de Tehuantepec. Tendencias en Energ\u00edas Renovables y Sustentabilidad (TERYS), Vol. 3, No. 1, 226-230.https:\/\/doi.org\/10.56845\/terys.v3i1.219. <\/a><\/p>\n\n\n\n

Cap. de libro. Dra. Lilia M\u00e9ndez Lagunas, Dr. Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Dra. Andrea L\u00f3pez D\u00edaz, Dr. Josu\u00e9 Barrag\u00e1n Iglesias, Dr. Gerardo Barriada Bernal (2024). Cap. IV. Laboratorio abierto de innovaci\u00f3n e integraci\u00f3n de tecnolog\u00edas y negocios para el procesamiento de agro-alimento. Diagn\u00f3stico integral de la regi\u00f3n Istmo del Estado de Oaxaca, en el marco del megaproyecto Corredor Interoce\u00e1nico del Istmo de Tehuantepec. 537-546.<\/p>\n\n\n\n

Cap. de libro. Dr. Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Dra. Arcelia Toledo, Dr. Sadoth Sandoval Torres, Dra. Lilia M\u00e9ndez Lagunas, Dr. Juan Rodr\u00edguez Ram\u00edrez, M. C. Laura V. Aquino Gonz\u00e1lez. (2024). Cap. IV. Integraci\u00f3n de sistemas termo solares para su aplicaci\u00f3n en las PyMEs del ciit: Recopilaci\u00f3n de informaci\u00f3n. Diagn\u00f3stico integral de la regi\u00f3n Istmo del Estado de Oaxaca, en el marco del megaproyecto Corredor Interoce\u00e1nico del Istmo de Tehuantepec. 547-556.<\/p>\n\n\n\n

Anabel L\u00f3pez-Ortiz<\/a>, Fulbert Ituna-Yudonago<\/a>, Juan Carlos Gallardo-Br\u00edgido<\/a>, Nicol\u00e1s Iv\u00e1n Rom\u00e1n-Rold\u00e1n<\/a>, Juan Rodr\u00edguez-Ram\u00edrez<\/a>,<\/strong> Alex Martynenko<\/a>. (2023). Energy engineering analysis of drying basil (Ocimum basilicum) leaves in an active greenhouse solar dryer. J<\/a>ournal Food Process. Vol. 46. Issue 3 e14257. https:\/\/doi.org\/10.1111\/jfpe.14257<\/a>.<\/p>\n\n\n\n

Laura Victoria Aquino-Gonz\u00e1lez, Beatriz Noyola-Altamirano, Lilia Leticia M\u00e9ndez-Lagunas, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Sadoth Sandoval-Torres, Luis Gerardo Barriada Bernal. (2023). Potential of Leucaena leucocephala and Leucaena esculenta seeds in human nutrition: composition, techno-functional properties, toxicology and pretreatment technologies.<\/a> Legume Research- An International Journal, Vol. 46 Issue 10: 1261-1270.<\/p>\n\n\n\n

Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Milad Farzad, Zahra Noori O\u2019Connor & Jamal Yagoobi. (2023). Radial jet reattachment impingement drying of corn tortillas.<\/a> Drying Technology. Vol. 41, No. 16. DOI: 10.1080\/07373937.2023.2261049<\/a><\/p>\n\n\n\n

Barrag\u00e1n-Iglesias, J., Rodr\u00edguez-Ram\u00edrez, J<\/strong>.,  M\u00e9ndez-Lagunas, L.L. (2023). Microstructural modification of papaya tissue during calcium diffusion: effects on macrostructure level. Food Research International. https:\/\/doi.org\/10.1016\/j.foodres.2023.113491<\/p>\n\n\n\n

Irene Chaparro-Hern\u00e1ndez, Lilia L. M\u00e9ndez-Lagunas, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Sadoth Sandoval Torres, Laura V. Aquino-Gonz\u00e1lez, Gerardo Barriada-Bernal. (2023). Spray drying of Stevia Rebaudiana Bertoni Aqueous extract: Effect on polyphenolic compound<\/a>s. Chemical Engineering Transactions. Vol. 98 33-38. 10.3303\/CET2398006.<\/p>\n\n\n\n

Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Josu\u00e9 Barrag\u00e1n-Iglesias, Atenea J. Ram\u00edrez-Palma, Lilia L. M\u00e9ndez-Lagunas. (2023). Effect of calcium and osmotic pretreatments on mass transfer and texture parameters during processing of Chilacayote (Cucurbita ficifolia Bouch\u00e9). Journal of Food Processing and Preservation, Vol. 2023, Article ID 3873662. https:\/\/doi.org\/10.1155\/2023\/3873662<\/p>\n\n\n\n

A.S. L\u00f3pez-D\u00edaz, L.G. Barriada-Bernal, J. Rodr\u00edguez-Ram\u00edrez<\/strong>, L.L. M\u00e9ndez Lagunas. (2023). Characterization of pitaya (Hylocereus undatus) mucilage-based films.<\/a>  Applied Food Research. Vol. 3 Issue 1, 100266. https:\/\/doi.org\/10.1016\/j.afres.2023.100266<\/a>.<\/p>\n\n\n\n

Cap\u00edtulo de libro: Sadoth Sandoval Torres, Larissa G. Reyes L\u00f3pez, Lilia L. M\u00e9ndez Lagunas, Luis Gerardo Barriada Bernal and Juan Rodr\u00edguez Ram\u00edrez<\/strong>. (2022). Physicochemical characterization of mesquite flour (Prosopis laevigata), particle size distribution, morphology, isosteric heat, and rheology.<\/a> DOI: 10.5772\/intechopen.105902.<\/p>\n\n\n\n

Beatriz Noyola-Altamirano, Lilia Leticia M\u00e9ndez-Lagunas, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Sadoth Sandoval-Torres, Laura Victoria Aquino-Gonz\u00e1lez, Luis Gerardo Barriada-Bernal. (2022). Techno-functional properties and antioxidant capacity of the concentrate and protein  fractions of Leucaena spp. seeds. <\/a> Revista de la Sociedad Latinoamericana de Nutrici\u00f3n. Vol. 72 No. 3 196-204. https:\/\/doi.org\/10.37527\/2022.72.3.005<\/a>.<\/p>\n\n\n\n

Sahylin Mu\u00f1iz-Becer\u00e1, Lilia Leticia M\u00e9ndez-Lagunas, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Sadoth Sandoval-Torres, Anabel L\u00f3pez-Ort\u00edz & Luis Gerardo Barriada-Bernal. (2022). Modeling of solute transport inside plant tissue during osmotic dehydration of apple<\/a>. Drying Technology An International Journal.  Vol. 40, N\u00fam. 2  387\u2013400.  https:\/\/doi.org\/10.1080\/07373937.2020.1798994<\/a><\/p>\n\n\n\n

Irene Chaparro-Hern\u00e1ndez, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Luis Gerardo Barriada-Bernal, Lilia M\u00e9ndez-Lagunas. (2022). Tree ferns (Cyatheaceae) as a source of phenolic compounds A review.<\/a> Journal of Herbal Medicine 35:100587. https:\/\/doi.org\/10.1016\/j.hermed.2022.100587.<\/a><\/p>\n\n\n\n

Sadoth Sandoval Torres, Emilio Hern\u00e1ndez Bautista, Mayra A. Garc\u00eda Pati\u00f1o, Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Lilia L. M\u00e9ndez Lagunas, L. Gerardo Barriada-Bernal, Hassini Lamine. (2022). Numerical simulation of contact vacuum drying of potato slices<\/a>. Thermal Science and Engineering Progress, Vol. 33, 1, 101382.<\/p>\n\n\n\n

M\u00e9ndez Lagunas, L. L., Garc\u00eda Rojas, D. A., Andr\u00e9s Grau, A. M., Barriada Bernal, L. G., & Rodr\u00edguez Ram\u00edrez, J<\/strong>. (2022). Content and bioaccessibility of phenolic compounds in blue corn products and tortillas using traditional and ecological nixtamalization.<\/a> International Journal of Gastronomy and Food Science, 27, [100443]. https:\/\/doi.org\/10.1016\/j.ijgfs.2021.100443.<\/p>\n\n\n\n

Beatriz Noyola-Altamirano, Lilia Leticia M\u00e9ndez-Lagunas, Laura Victoria Aquino-Gonz\u00e1lez, Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Sadoth Sandoval-Torres, Luis Gerardo Barriada-Bernal. (2021). Evaluaci\u00f3n del proceso de secado por lecho fluidizado  sobre los atributos de calidad en hojas de estevia (Stevia rebaudiana).<\/a> Agrociencia. 55: 583-596.<\/p>\n\n\n\n

N.I. Roman-Roldan, J.F. Ituna Yudonago, A. Lopez-Ortiz, J Rodr\u00edguez-Ram\u00edrez<\/strong>, S. Sandoval-T. (2021). A new air recirculation system for homogeneous solar drying: Computational fluid dynamics approach. Renewable Energy 179, 1727-1741.<\/p>\n\n\n\n

Barriada, L. G., M\u00e9ndez L. L.,  Aquino, L. V., Rodr\u00edguez, J<\/strong>., Sandoval, S., & Arriaga, I. (2021). Evaluation of cochlospermum vitifolium extracts as natural dye in different natural and synthetic textiles<\/a>. Autex Research Journal. 21(1). DOI 10.2478\/aut-2019-0056.<\/p>\n\n\n\n

Juan Rodr\u00edguez-Ram\u00edrez<\/strong>, Lilia Leticia M\u00e9ndez-Lagunas, Anabel L\u00f3pez-Ort\u00edz, Sahylin Mu\u00f1iz Becer\u00e1, Karunakaran Nair. (2021). Solar drying of strawberry using polycarbonate with UV protection and polyethylene covers: Influence on anthocyanin and total phenolic content.<\/a> Solar Energy. 221, 120-130.<\/p>\n\n\n\n

Sandoval, S., L\u00f3pez, D., Rodr\u00edguez, J<\/strong>., M\u00e9ndez, L. L., Barriada, L. G., & Aquino, L. V. (2020). (in press). Drying Technology of Mesquite pods (Prosopis laevigata) and Microstructural insights. <\/a>British Food Journal. 1122(9), 22953-2963 10.1108\/BFJ-07-2019-0487.7<\/p>\n\n\n\n

Rodrigo Santos L\u00f3pez, Lilia Leticia M\u00e9ndez Lagunas, Laura Victoria Aquino Gonz\u00e1lez, Juan Rodr\u00edguez Ram\u00edrez<\/strong>, Sadoth Sandoval Torres, Luis Gerardo Barriada Bernal, Irene Chaparro-Hern\u00e1ndez. (2020). Caraterizaci\u00f3n sensorial de l\u00e1minas panificadas de harina de ma\u00edz en respuesta a mezclas con harina de ajonojli (sensorial characterization of maize-flour baked productos in  response to sesame-flour mixes)<\/a>. Agrociencia, 54(7),873-884.<\/p>\n\n\n\n

Arriaga-Gonz\u00e1lez, Itandehui; M\u00e9ndez-Lagunas, Lilia. L.; Rodr\u00edguez-Ram\u00edrez, Juan<\/strong>; Sandoval Torres,Sadoth; Aquino-Gonz\u00e1lez, Laura V.; Barriada-Bernal, Luis G (2020). Evaluaci\u00f3n del efecto antimicobacteriano de la fracciones fen\u00f3licas del extracto acuoso de Pinaropappus roseus (Less.).<\/a> Revista Mexicana de Ciencias Farmac\u00e9uticas, 51(1)1, 1-11. http:\/\/www.redalyc.org\/articulo.oa?id=57964234002<\/a><\/p>\n\n\n\n

Mu\u00f1iz, S., M\u00e9ndez, L. L., Rodr\u00edguez, J<\/strong>., & L\u00f3pez, A. (2020). Structural properties and solute transfer relationships during sucrose and stevia osmotic dehydration of apple.<\/a> 14(4),2310-2319. Journal of Food Measurement and Characterization. 10.1007\/s11694-020-00478-1.<\/p>\n\n\n\n

Gallegos, I., M\u00e9ndez, L. L., Rodr\u00edguez, J.<\/strong>, & Mart\u00ednez, C. E. (2020). Influence of osmotic pretreatments on the quality properties of deep-fat fried green plantain.<\/a> Journal of Food Science and Technology, 57(7),2619\u20132628.10.1007\/s13197-020-04298-5.<\/p>\n\n\n\n

Barriada, L. G., Aquino, L. V.,  M\u00e9ndez, L. L., Rodr\u00edguez, J<\/strong>., & Sandoval, S.  (2018). Caracterizaci\u00f3n f\u00edsica y nutricional de frutos de Yuca (Yuca mixtecana). <\/a>Agrociencia, 52(3), 347-359.<\/p>\n\n\n\n

Mu\u00f1iz, S., M\u00e9ndez, L. L., & Rodr\u00edguez, J. <\/strong>(2018). Solute transfer in osmotic dehydration of vegetable foods: A Review<\/a>. Journal of Food Science, 82(10), 2251-2259.10.1111\/1750-3841.13857.<\/p>\n\n\n\n

L\u00f3pez, A., Rodr\u00edguez, J.<\/strong>, M\u00e9ndez, L. L. & Sandoval, S. (2012). True density and apparent density during the drying process for vegetables and fruits:<\/a> A Review. Journal of Food Science, 77(12), 145-154. 10.1111\/j.1750-3841.2012.02990.x.<\/p>\n\n\n\n

Cap\u00edtulo de Libro. Juan Rodr\u00edguez Ram\u00edrez<\/strong> and Lilia M\u00e9ndez Lagunas. (2015). Cap. 11. Dewatering and dehydration of microalga. Microalgae and other phototrophic bacteria\u201d. Editado por Luis C. Torres Bustillos, Nova publishers New York.<\/p>\n\n\n\n

Aquino-Gonz\u00e1lez, L. V., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, M\u00e9ndez-Rojas, A. M., Hern\u00e1ndez-Arrazola, S. E. (2012). Extracci\u00f3n y Caracterizaci\u00f3n de fibra de nopal (Opuntia ficus indica). Naturaleza y Desarrollo, 10(1), 48-62.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J<\/strong>., Sandoval-Torres, S., M\u00e9ndez-Lagunas, L., Carrillo-Parra, A. (2011). Experimental determination and modelling of equilibrium moisture content from the sapwood of Mexican pine (Pinus pseudostrobus Lindl.)<\/a>. Forestry Studies in China, 13(4), 285-289. 10.1007\/s11632-013-0408-2<\/p>\n\n\n\n

Le\u00f3n-Mart\u00ednez, F. M., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, & Medina-Torres, L. (2011). Effects of drying conditions on the rheological properties of reconstituted mucilage solutions (Opuntia ficus-indica).<\/a> Carbohydrate Polymers, 84, 439-445.DOI: 10.1016\/j.carbpol.2010.12.004<\/p>\n\n\n\n

Barrag\u00e1n, J., Rodr\u00edguez, R.<\/strong>, Sablani, S. S., &  M\u00e9ndez, L. L. (2019). Texture analysis of dried papaya (Carica papaya L., cv. Maradol) pretreated with calcium and osmotic dehydration<\/a>. Drying Technology, 37(7), 906\u2013919. 10.1080\/07373937.2018.1473420.<\/p>\n\n\n\n

Medina-Torres, L., N\u00fa\u00f1ez-Ram\u00edrez, D.M., Calderas, F., Bernad-Bernad, M.J., Gracia-Mora, J., Rodr\u00edguez-Ram\u00edrez<\/strong>, J., Gonz\u00e1lez-Laredo, R. F., Gallegos-Infante, J. A., & Manero O.  (2019). Curcumin encapsulation by spray drying using Aloe vera mucilage as encapsulating agent<\/a>. Journal of Food Process Engineering, 42, e12972. doi.org\/10.1111\/jfpe.12972<\/p>\n\n\n\n

Cruz, M., Siles, S., M\u00e9ndez, L. L., Sandoval, S., Rodr\u00edguez, J.<\/strong>, & Barriada, L. G. (2019). Quantitative analysis of fatty acids in Prosopis laevigata flour.<\/a> Grasas y Aceites, 70(3), 321. 10.3989\/gya.0702182\u200b\u200b\u200b\u200b\u200b\u200b.<\/p>\n\n\n\n

L\u00f3pez C. D., Sandoval-Torres, S., Rodr\u00edguez Ram\u00edrez J.<\/strong>, Aquino G.L.V (2018). Secado convectivo de vainas de mezquite (Prosopis laevigata).<\/a> Contribuci\u00f3n al conocimiento Cient\u00edfco y Tecnol\u00f3gico en Oaxaca, 2(2), 15-120<\/p>\n\n\n\n

Garc\u00eda, H., Pastrana, A., M\u00e9ndez, L. L., Rodr\u00edguez, J.<\/strong>, Ram\u00edrez M. G., & Cabrera, A. I. (2018). Control and Automation of an Industrial Food Dryer.<\/a> Research in Computing  Science, 147(12).<\/p>\n\n\n\n

L\u00f3pez-Ortiz, A., Pilatowsky, I., Rodriguez- Ram\u00edrez, J.<\/strong>, Sandoval-Torres, S., Arenales-Sierra, I., Ituna-Yudonago, J. F.. (2018). Transferencia de masa y calor durante el secado solar de albahaca<\/a>. Revista Eficiencia Energ\u00e9tica, 5, 10-18.<\/p>\n\n\n\n

L\u00f3pez, A., Rodr\u00edguez, J.<\/strong>, M\u00e9ndez, L. L.,  Martynenkod, A., & Pilatowsky, I. (2018). Non-isothermal drying of garlic slices (Allium sativum, L.): Wave period and initial temperature of the heating\/cooling effect.<\/a> Food and Bioproducts Processing, 111, 83-92. 10.1016\/j.fbp.2018.06.005.<\/p>\n\n\n\n

Rodr\u00edguez, J.<\/strong>, Barrag\u00e1n, I., & M\u00e9ndez, L. L. (2018). Ripeness indexes and physicochemical changes of papaya (Carica papaya L. cv. Maradol) during ripening on-tree. <\/a>Scientia Horticulturae, 236, 272-278. 10.1016\/j.scienta.2017.12.012.<\/p>\n\n\n\n

Barriada, L. G., M\u00e9ndez, L. L., Rodr\u00edguez, J.<\/strong>, Sandoval, S., & Aquino, L. V. (2018). Nutritional value of Mucuna spp<\/a> seed, as a dietary complement to non ruminant and ruminant livestock. Review. <\/a>Revista Mexicana de Ciencias Pecuarias, 9(3) 1-9. 10.22319\/rmcp.v9i3.4229.<\/p>\n\n\n\n

M\u00e9ndez, L. L., Rodr\u00edguez, J<\/strong>., Gracida, M., Sandoval, S., & Barriada, L. G. (2017). Convective drying kinetics of strawberry (Fragaria ananassa): Efects on antioxidant activity, anthocyanins and total phenolic content. <\/a> Food Chemistry, 230(1), 174-181.10.1016\/j.foodchem.2017.03.010.<\/p>\n\n\n\n

M\u00e9ndez, L. L., Rodr\u00edguez, J.<\/strong>, Reyes, D., & L\u00f3pez, A. (2017). Changes in physical properties and relations with allicin degradation during convectie drying of garlic.<\/a> Journal of Food Measurement and Characterization, 11, 1227-1232. 10.1007\/s11694-017-9499-0.<\/p>\n\n\n\n

L\u00f3pez, A., Rodr\u00edguez, J.<\/strong>, & M\u00e9ndez, L. L. (2016). Tue density prediction of garlic slices dehydrated by convection. <\/a>Journal of Food Science, 81(1), E49-E55. 10.1111\/1750-3841.13187<\/p>\n\n\n\n

Gallegos, I., M\u00e9ndez, L. L., Rodr\u00edguez, J.<\/strong>, & Mart\u00ednez, C. E. (2016). Structural properties changes during osmotic drying of plantain (Musa paradisiaca AAB) and its role on mass tranfer. <\/a>Revista Mexicana de Ingenier\u00eda Qu\u00edmica, 51(2), 441-456.<\/p>\n\n\n\n

Medina-Torres, L., Calderas, F., Minjares, R., Femenia, A., Sanchez-Olivares, G., Gonz\u00e1lez-Laredo, F. R, Santiago-Adame, R., Nu\u00f1ez-Ram\u00edrez, D. M., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, & Manero O. (2016). Structure preservation of Aloe vera (barbadensis Miller) mucilage in a spray drying process<\/a>. LWT-Food Science and Technology, 66, 93-100. 10.1016\/j.lwt.2015.10.023.<\/p>\n\n\n\n

M\u00e9ndez, L. L., Siles, S., Rodr\u00edguez, J.<\/strong>, & Aquino, L. V. (2015). Fatty acid profile composition of chicken skin<\/a>. International Journal of Chemical and Biomolecular Science, 1(3),193-196.<\/p>\n\n\n\n

Rodr\u00edguez, J.<\/strong>, & M\u00e9ndez, L. L. (2015). Dewatering and dehydration of microalgae<\/a>.  In Microalgae and Other Phototrophic Bacteria (219-236) Macmillan Publishers.<\/p>\n\n\n\n

Cervantes-Mart\u00ednez, C. V., Medina-Torres, L., Gonz\u00e1lez-Laredo, R.F., Calderas, F., S\u00e1nchez-Olivares, G., Herrera-Valencia, E. E., Gallegos Infante, N. E., Rocha-Guzm\u00e1n, J. A., & J. Rodr\u00edguez-Ram\u00edrez.<\/strong> (2014). Study of spray drying of the Aloe vera mucilage (Aloe vera barbadensis Miller) as a function of its rheological properties<\/a>. LWT – Food Science and Technology, 55, 426-435. 10.1016\/j.lwt.2013.09.026<\/p>\n\n\n\n

L\u00f3pez, E. C., M\u00e9ndez, L. L., & Rodr\u00edguez, J.<\/strong> (2013). Efficiency of a hybrid solar-gas dryer. <\/a>Solar Energy Journal, 93, 23-31. 10.1016\/j.solener.2013.01.027.<\/p>\n\n\n\n

L\u00f3pez, A., Rodr\u00edguez, J.<\/strong>, & M\u00e9ndez, L. L. (2013). Effects of drying air temperature on the structural properties of garlic evaluated during drying. <\/a>International Journal of Food Properties, 16(7), 1516-1529. 10.1080\/10942912.2011.599090. <\/p>\n\n\n\n

Garc\u00eda, E. E., Rodr\u00edguez, J.<\/strong>, M\u00e9ndez, L. L., &  Medina, L. (2013). Rheological and physical properties of spray-dried mucilague obtained from Hylocereus undatus cladodes.<\/a> Carbohydrate Polymers, 91(1), 394-402. 10.1016\/j.carbpol.2012.08.048.<\/p>\n\n\n\n

Medina-Torres, L., Garc\u00eda-Cruz, E. E., Calderas, F., Gonz\u00e1lez-Laredo, R.F., S\u00e1nchez-Olivares, G., Gallegos-Infante, J. A., Rocha-Guzm\u00e1n, N. E. & Rodr\u00edguez Ram\u00edrez Juan<\/strong>. (2013). Microencapsulation by spray drying of gallic acid with nopal mucilage (Opuntia ficus indica). <\/a>LWT \u2013 Food Science and Technology, 50, 242-650. 10.1016\/j.lwt.2012.07.038<\/p>\n\n\n\n

Sandoval-Torres S., Hern\u00e1ndez-Bautista E., & Rodr\u00edguez-Ram\u00edrez J.<\/strong> (2013). Simulaci\u00f3n multi-f\u00edsica del secado de madera en COMSOL Multiphysics 3.4<\/a>. Ingenier\u00eda Investigaci\u00f3n y Tecnolog\u00eda, 14(3), 389-398. 10.1016\/S1405-7743(13)72252-2.<\/p>\n\n\n\n

Gallegos Infante, N. E., Rocha-Guzm\u00e1n, J. A., Gonz\u00e1lez-Laredo, R.F., Medina-Torres, L., Gomez-Aldapac C.A., Ochoa-Mart\u00ednez, L. A., Mart\u00ednez-S\u00e1nchez, C. E., Hern\u00e1ndez-Santos, B., & J. Rodr\u00edguez-Ram\u00edrez.<\/strong> (2013). Physicochemical properties and antioxidant capacity of oak (Quercus resinosa) leaf infusions encapsulated by spray-drying.<\/a> Food Bioscience, 2, 31-38. 10.1016\/j.fbio.2013.03.009.<\/p>\n\n\n\n

Mendez-Lagunas, L. L., Pineda-Reyes, A. M., Hern\u00e1ndez-Ochoa, L. R., & Rodr\u00edguez-Ram\u00edrez J.<\/strong> (2010).  Evaluation of emu oil extraction methods and their effects on physical and rheological behavior. <\/a> European Journal of Lipid Science and Technology, 13(6), 780-785. 10.1002\/ejlt.201000498.<\/p>\n\n\n\n

Bautista-Hernandez, E., Sandoval-Torres, S., Rodriguez-Ramirez, J.<\/strong>, & Velazco-Cruz, O. A. (2010). Modelizaci\u00f3n del secado de madera de pinus pseudostrobus utilizando el m\u00e9todo de la curva caracter\u00edstica.<\/a> Bois et Foret des Tropiques, 306(4), 71-78.DOI: 10.19182\/bft2010.306.a20434<\/p>\n\n\n\n

Rodriguez-Ramirez, J<\/strong>., & M\u00e9ndez-Lagunas, L. L. (2010). Engineering properties of sugar cane fibers. International Sugar Journal, 112(1338), 354-361.DOI: 10.19182\/bft2010.306.a20434<\/p>\n\n\n\n

Leon-Mart\u00ednez, F. M., M\u00e9ndez, L. L., & Rodr\u00edguez, R. J<\/strong>. (2010). Spray drying of nopal mucilage (Opuntia ficus-indica): Effects on powder properties and characterization.<\/a> Carbohydrate Polymers, 81(4) 864-870.DOI: 10.1016\/j.carbpol.2010.03.061<\/p>\n\n\n\n

Aquino, L. V., Rodr\u00edguez, J.<\/strong>, M\u00e9ndez, L. L., & Sandoval, S. (2010). Evaluaci\u00f3n de programas de secado para madera de  chalamite (Pinus pseudostrobus)<\/a>. Maderas y Bosques, 16(2) 35-46.DOI: 10.21829\/myb.2010.1621171<\/p>\n\n\n\n

Aquino, L. V., Rodr\u00edguez, J.<\/strong>, M\u00e9ndez, L. L., & Torres, K. (2009). Inhibici\u00f3n del oscurecimiento con Mucilago de Nopal (Opuntia Ficus Indica) en el secado de pl\u00e1tano Roat\u00e1n.<\/a> Informaci\u00f3n Tecnol\u00f3gica, 20(4),15-20. 10.1612\/inf.tecnol.4082it.08.<\/p>\n\n\n\n

M\u00e9ndez-Lagunas, L.L., Rodr\u00edguez-Ram\u00edrez, J<\/strong>., & Garc\u00eda, C. M. Y. (2008). Variaciones del contenido de humedad por efecto de congelado a temperatura de criogenia<\/a>. Rev. Mex. de Ing. Qu\u00edmica, 7(2), 139-144.<\/p>\n\n\n\n

Sandoval, T. S., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, M\u00e9ndez, L. L., S\u00e1nchez, R. J. (2006). Rapidez de secado reducida: Una aplicaci\u00f3n al secado convectivo de pl\u00e1tano. <\/a> Rev. Mex. De Ing. Qu\u00edmica, 5(suplemento) 35-380.<\/p>\n\n\n\n

Sandoval-Torres, S., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, M\u00e9ndez-Lagunas, L. L. (2004). Efecto de la temperatura y del flujo de aire sobre el proceso de secado de madera de encino (Quercus Candicans Ne\u00e9), pretratada con agua.<\/a> Informaci\u00f3n tecnol\u00f3gica, 15(1), 11-16. 10.4067\/S0718-07642004000100002.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, Diego-Nava, F., Mart\u00ednez-\u00c1lvarez, C., M\u00e9ndez-Lagunas, L. L., & Aguilar-Lescas M. (2004). Perfiles de temperatura en un horno ladrillero.<\/a> Revista Mexicana de Ingenier\u00eda Qu\u00edmica, 3(2), 209-217.<\/p>\n\n\n\n

Sandoval-Torres, S., Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, & M\u00e9ndez-Lagunas, L. (2004). Efecto de programas y flujo de aire en el secado de madera de encino (Quercus candicans ne\u00e9). <\/a>Temas de Ciencia y Tecnolog\u00eda, 7(21), 13-20. 10.4067\/S0718-07642004000100002 .<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, M\u00e9ndez-Lagunas, L. L., Mart\u00ednez-Hern\u00e1ndez C., Diego-Nava F. (2001). A closed loop tunnel<\/a> for drying kinetics research. Proceeding of the Second  Inter-American Drying Conference, Veracruz, Mexico.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, Quintana Hern\u00e1ndez P., M\u00e9ndez-Lagunas, L. L., Jim\u00e9nez-Islas H. (2001). Drying of fibers: Aa heat and mass transfe<\/a>r.  Proceeding of the Second  Inter-American Drying Conference, Veracruz, Mexico.<\/p>\n\n\n\n

M\u00e9ndez-Lagunas, L. L. & Rodr\u00edguez-Ram\u00edrez, J<\/strong>..F. (2001). Kinetics drying of cardamom<\/a>. Proceeding of the Second  Inter-American Drying Conference, Veracruz, Mexico.<\/p>\n\n\n\n

Quintana, H. P., De la Cruz, M. E., M\u00e9ndez, L.L., & Rodr\u00edguez-Ram\u00edrez, J<\/strong>. (2001). Determinaci\u00f3n de isotermas de adsorci\u00f3n de humedad para tres tama\u00f1os de m\u00e9dula de bagazo de ca\u00f1a. Avances en Ingenier\u00eda Qu\u00edmica 9, 121-125.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, Quintana, H. P. A., M\u00e9ndez, L. L., Mart\u00ednez, G. G., & Alatorre G. G. (1999). Diffusion of moisture in Drying of sugar cane fibers and bundles.<\/a> Drying Technology, 18(4-5), 1091-1098. 1080\/07373930008917756.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, & M\u00e9ndez L. L. (1996). Curvas de deshidrataci\u00f3n de Malanga (Colocasia esculenta) en un Secador Piloto de Circulaci\u00f3n Transversal, Av. en Ing. Quim., 121-123.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez J.<\/strong>, & M\u00e9ndez L.L. (1994). Secador Experimental Piloto de Circulaci\u00f3n transversa. Av. en Ing. Quim., 204-206.<\/p>\n\n\n\n

Rodr\u00edguez-Ram\u00edrez, J.<\/strong>, &  Trejo V.R. (1993). Estudio de la transferencia de masa para el sistema acetileno- agua- carb\u00f3n activado<\/a>. Ing. Quim., 294, 421-427. ISSN 0210-2064<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Josu\u00e9 Barrag\u00e1n-Iglesias, Juan Rodr\u00edguez-Ram\u00edrez, Lilia L. M\u00e9ndez-Lagunas. (2025). Pectin-microfibrillated cellulose composite modified by calcium diffusion: Analysis of calcic microstructures, connectivity, mechanical properties, and behavior during Christopher Romeo Garc\u00eda Cerqueda, Juan Rodr\u00edguez Ram\u00edrez, Lilia Leticia M\u00e9ndez Lagunas, Irene Chaparro Hern\u00e1ndez. (2025). Opuntia mucilage extraction techniques: Analysis of yield and quality. Journal of the Science of Food and Agriculture. […]<\/p>\n","protected":false},"author":21,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"class_list":["post-9","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/pages\/9","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/comments?post=9"}],"version-history":[{"count":6,"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/pages\/9\/revisions"}],"predecessor-version":[{"id":199,"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/pages\/9\/revisions\/199"}],"wp:attachment":[{"href":"https:\/\/web.ciidiroaxaca.ipn.mx\/jrodrigr\/wp-json\/wp\/v2\/media?parent=9"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}